LAQV REQUIMTE

(Chemical) Bonding is what makes life possible

Valentina Maria Fernandes Domingues

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228340500

Research group
Environmental Chemistry

Position
Academic Staff

Researcher IDD-4778-2013
Ciência ID4E16-791D-6664
She has a degree in Pharmaceutical Sciences, a Ph.D. (2005) in Chemical Engineering from the faculty of Engineering of the University of Porto and the Habilitation title in Chemical and Biological Engineering (2023). She is Professor at the Department of Chemical Engineering at the School of Engineering of the Polytechnic of Porto (Portugal) and member of Scientific Board of the same institution. She is an Integrated member of Associated Laboratory REQUIMTE, LAQV.
Her research has been directed to the development analytical methods, sample preparation, and monitoring trace organic compounds in biological samples, food, and environmental samples, using chromatographic techniques. At present, the research strategy includes the development of new analytical methods, understanding the relationship with toxicity and exposure risk assessment with emerging pollutants.
Valentina F. Domingues co-authored about 110 ISI papers(h-index 30) and about 17 book chapters, (co)supervised: 8 PhD thesis (plus 1 on-going), and having coordinated and participated in several projects.

Representative Publications

Brazilian fruit pulps as functional foods and additives: Evaluation of bioactive compounds
10.1016/j.foodchem.2014.09.102
Magnetic dispersive micro solid-phase extraction and gas chromatography determination of organophosphorus pesticides in strawberries
10.1016/j.chroma.2018.06.045
Obesity or diet? Levels and determinants of phthalate body burden – A case study on Portuguese children
10.1016/j.ijheh.2018.02.001
Magnetic dispersive micro solid-phase extraction and gas chromatography determination of organophosphorus pesticides in strawberries
10.1016/j.chroma.2018.06.045
Improved QuEChERS for Analysis of Polybrominated Diphenyl Ethers and Novel Brominated Flame Retardants in Capsicum Cultivars Using Gas Chromatography
10.1021/acs.jafc.9b07041
Ecotoxicological Effects of Insecticides in Plants Assessed by Germination and Other Phytotoxicity Tools
10.1007/978-981-10-9029-5_3
Evaluation of the QuEChERS and magnetic micro dispersive solid-phase extraction of brominated flame retardants in red fruits with determination by GC/MS
10.1016/j.foodchem.2019.125572
Exposure assessment to bisphenol A (BPA) in Portuguese children by human biomonitoring
10.1007/s11356-017-0358-7
Persistent Organic Pollutants (Pops) Levels in Human Visceral and Subcutaneous Adipose Tissue in an Obese Portuguese Population - Metabolic Improvement after Bariatric Surgery Versus Pops Burden
Deltamethrin impact in a cabbage planted soil: Degradation and effect on microbial community structure
10.1016/j.chemosphere.2019.01.004
Organochlorine pesticides, brominated flame retardants, synthetic musks and polycyclic aromatic hydrocarbons in shrimps. An overview of occurrence and its implication on human exposure
10.1016/j.heliyon.2020.e04870
Impact of brominated flame retardants on lipid metabolism: An in vitro approach
10.1016/j.envpol.2021.118639
Bioactive Compounds of Shrimp Shell Waste from Palaemon serratus and Palaemon varians from Portuguese Coast
10.3390/antiox12020435
Assessment of synthetic musks, polychlorinated biphenyls and brominated flame retardants in adipose tissue of obese northern Portuguese women - Metabolic implications
10.1016/j.scitotenv.2023.165015
Accumulation of organophosphorus pollutants in adipose tissue of obese women- metabolic alterations
10.1016/j.envres.2023.117337
Adipose tissue fatty acids as biomarkers for metabolic dysfunction in obese females: Implication of menopause and ageing
10.1016/j.plefa.2023.102581