(Chemical) Bonding is what makes life possible

In 2019, I concluded the bachelor degree in Agriculture Engineering conceded by the University of Trás-os-Montes e Alto Douro (UTAD). Currently, I am attending the master’s degree of Functional Biology and Biotechnology of Plants in Faculty of Sciences of University of Porto (FCUP). In April 2020, I was awarded with a research scholarship under the project GesPSA Kiwi – Operational Tool for Sustainable Management of the Kiwifruit Bacterial Canker (PSA) (Norte-01-0247-FEDER-033647), cofinanced by ERDF and through Norte2020. My work focuses essentially in studying potential sustainable agricultural management approaches against kiwifruit bacterial canker and their impact in plant physiology, namely regarding fruit and pollen quality.